Let Us Spoil You

man making pasta

Set in a sub-basement in the heart of Dublin, Pasta & Vino has something for everyone, a casual or quick meal in the caffeteria or a more formal dining experience in the trattoria. The warm surrounds together with it's buzzing atmosphere makes this Dublin institution a place to keep visiting. Whether dining in the caffeteria or the trattoria, the Pasta & Vino experience is still humbling and exciting. Perfect for breakfast, lunch or dinner the Italian inspired menus are something to keep returning for. This is one of Dublin's most renowned and well respected Italian restaurants.

our driving force

man sommelier
Marco Rossi, Sommelier

As knowm as the wine guru, Marco not only has twenty years experience in the wine tasting business as a sommelier but he is also an enologist. He will be there for you and he will make sure that all of the meals will be perfectly matched with one of his preciuos wines. Don’t be shy and feel free to ask him any question.

chef
Luca Santi, Head Chef

A true food worshipper. Our head chef has found the trick to balance old Italian traditions and modern cooking techinques. Luca is driven by curiosity and patience. He teaches modern cooking techiques and bread making at The UCD Training Facility. We are proud to have him with us.

bar view

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